Tuesday, November 23, 2010

Canton Kitchen branch @ Rampai Busines Park, Setapak


Claypot Kampung Chicken. The spicy gravy is appetizing. The meat is a not as tender as it looks. Are you saying it doesn't look tender at all? You could be right after all...

Rating: 3.5/5 stars


The "Four Big Heavenly King" vege dish. Fresh, crisp, crunchy and errr, chewy too (except for the brinjal of course). Pretty good, just a little too oily for my taste.

Rating: 3.5/5 stars


Mouth-watering! This simple homemade signature dish (Minced Meat Bean Curd) is a good alternative to the Japanese taufu that we so often hear (and eat). Of course the crisp chopped French beans and choi po (salted vege) toppings serve well to balance the soft and smooth texture of this homemade taufu. :))))

Rating: 5/5 stars


Shrimp Fried Rice. Just look at those shrimps. If I am not wrong there are at least a dozen of them here!! If only the rice was less oily, I'd have given it a 5/5 rating. So remember, request for "less oil"when you happen to drop by this restaurant.

Rating: 4/5 stars

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